Edible insects as a source of alternative protein. A review

Edible Insects as a Source of Food Allergens

Prospects of Utilizing Insects as Alternative Sources of Protein in Poultry Diets in Botswana: a Review

Feed costs account for nearly 70 to 80% of the total production costs as nearly all ingredients used in feed manufacturing in Botswana are imported. Therefore, complete feeds are expensive and out of reach of smallholder poultry farmers who lack economies of scale and access to credit. This makes the prospects of utilising insects as a source of protein feasible because they are available throu...

Ecosystem Services from Edible Insects in Agricultural Systems: A Review

Many of the most nutritionally and economically important edible insects are those that are harvested from existing agricultural systems. Current strategies of agricultural intensification focus predominantly on increasing crop yields, with no or little consideration of the repercussions this may have for the additional harvest and ecology of accompanying food insects. Yet such insects provide ...

Insects as a Nitrogen Source for Plants

Many plants have evolved adaptations in order to survive in low nitrogen environments. One of the best-known adaptations is that of plant symbiosis with nitrogen-fixing bacteria; this is the major route by which nitrogen is incorporated into plant biomass. A portion of this plant-associated nitrogen is then lost to insects through herbivory, and insects represent a nitrogen reservoir that is ge...

translating allusive devices:a survey of a portrait of the artist as a young man by james joyce

تلمیح یکی از عناصری است که تقریباً در همه ی متون ادبی یافت و باعث ایجاد شکاف های فرهنگی می شود. در این تحقیق به عنوان شکلی از بینامتنیت در ترجمه مورد توجه قرار می گیرد. تلاش شده است تا راهکارهای مترجمان برای ترجمه چهار نوع اسامی خاص و عبارات کلیدی تلمیحی (مذهبی، سیاسی، تاریخی و اسطوره ای) موجود در رمانِ چهره مرد هنرمند در جوانی به فارسی بررسی شود. این تحقیق مقایسه ای بر اساس راهکارهای ترجمه تلمیح...